Cook the linguine pasta according to the package instructions until al dente. Drain and set aside.
Season the fish fillets with salt and pepper on both sides.
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, if using, and sauté for about 1 minute until fragrant.
Add the seasoned fish fillets to the skillet and cook for about 3-4 minutes per side, or until they are cooked through and easily flake with a fork. Remove the cooked fish from the skillet and set aside.
In the same skillet, add the drained diced tomatoes and white wine, if using. Bring to a simmer and cook for 3-4 minutes, stirring occasionally.
Add the cooked linguine to the skillet with the tomato mixture and toss to coat the pasta evenly.
Flake the cooked fish into bite-sized pieces and add them back to the skillet with the pasta. Gently toss to combine.
Stir in the chopped fresh parsley and lemon juice. Taste and adjust seasoning with salt and pepper if needed.
Serve the fish linguine hot, garnished with grated Parmesan cheese if desired.
Cook the linguine pasta according to the package instructions until al dente. Drain and set aside.
Season the fish fillets with salt and pepper on both sides.
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, if using, and sauté for about 1 minute until fragrant.
Add the seasoned fish fillets to the skillet and cook for about 3-4 minutes per side, or until they are cooked through and easily flake with a fork. Remove the cooked fish from the skillet and set aside.
In the same skillet, add the drained diced tomatoes and white wine, if using. Bring to a simmer and cook for 3-4 minutes, stirring occasionally.
Add the cooked linguine to the skillet with the tomato mixture and toss to coat the pasta evenly.
Flake the cooked fish into bite-sized pieces and add them back to the skillet with the pasta. Gently toss to combine.
Stir in the chopped fresh parsley and lemon juice. Taste and adjust seasoning with salt and pepper if needed.
Serve the fish linguine hot, garnished with grated Parmesan cheese if desired.
Sign up to receive email updates on new recipes.
Discover delightful recipes and culinary inspiration at Recipe.info. From classic comfort foods to exotic dishes, explore a diverse range of recipes to satisfy every palate. Whether you're a seasoned chef or a cooking novice, find step-by-step instruction
.jpeg)