Preheat your oven to 375°F (190°C). Lightly grease a baking dish with cooking spray or butter.
Cook the pasta according to the package instructions until al dente. Drain and set aside.
In a large skillet, melt 2 tablespoons of butter over medium heat. Add the minced garlic and red pepper flakes, if using, and cook for about 1 minute until fragrant.
Add the white wine and chicken broth to the skillet. Bring to a simmer and let it cook for 2-3 minutes to reduce slightly.
Stir in the remaining 2 tablespoons of butter, lemon juice, and lemon zest. Season with salt and pepper to taste.
Add the cooked pasta to the skillet and toss to coat in the sauce.
Transfer the pasta and sauce mixture to the prepared baking dish. Arrange the shrimp on top of the pasta in an even layer.
Sprinkle grated Parmesan cheese over the shrimp and pasta.
Bake in the preheated oven for 12-15 minutes, or until the shrimp are cooked through and the cheese is melted and bubbly.
Remove from the oven and sprinkle with chopped parsley. Serve hot, garnished with lemon slices if desired.
Enjoy your delicious Shrimp Scampi Bake!
Preheat your oven to 375°F (190°C). Lightly grease a baking dish with cooking spray or butter.
Cook the pasta according to the package instructions until al dente. Drain and set aside.
In a large skillet, melt 2 tablespoons of butter over medium heat. Add the minced garlic and red pepper flakes, if using, and cook for about 1 minute until fragrant.
Add the white wine and chicken broth to the skillet. Bring to a simmer and let it cook for 2-3 minutes to reduce slightly.
Stir in the remaining 2 tablespoons of butter, lemon juice, and lemon zest. Season with salt and pepper to taste.
Add the cooked pasta to the skillet and toss to coat in the sauce.
Transfer the pasta and sauce mixture to the prepared baking dish. Arrange the shrimp on top of the pasta in an even layer.
Sprinkle grated Parmesan cheese over the shrimp and pasta.
Bake in the preheated oven for 12-15 minutes, or until the shrimp are cooked through and the cheese is melted and bubbly.
Remove from the oven and sprinkle with chopped parsley. Serve hot, garnished with lemon slices if desired.
Enjoy your delicious Shrimp Scampi Bake!
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